One of our Facebook friends, Tom P from Milwaukee, Wisconsin, posted this and said we could share it. He came up with a fabulously easy and incredibly delicious pretzel dip. Take a look!
Tom’s Pretzel Dip
One- 6 oz container Greek yogurt
One big tablespoon of Boetje’s stone-ground Mustard (More or less to taste)
Mix well & enjoy!
Thanks, Tom, for sharing your delicious creation with us!
PS, Have a recipe to share with us? Share it with us on Facebook!